Complete each night of your retreat at our bar and restaurant, where you will find an array of New World and Old World wines and spirits from renowned regions around the world. Complement your choice of wine or spirit with decadence from our menu — select from Western and local fusion dishes made to order by our highly regarded chefs.
Opening hours
Monday to Sunday: 11am to 10pm. Come on in today!
On the menu
Mains
The way to one’s heart is through the stomach, or so they say. Our bestselling mains include Grilled Cajun-Spiced Chicken Thigh, Australian Ribeye, Crispy-Skin Sea Bass and Braised Australian Lamb Shank.
Appetizers
Start your meal with our appetizers and whet your appetite for more.
Pasta & Burgers
Ciao bella! Be spoiled for choice — there are so many pastas and burgers to choose from. Top off your bowl of pasta or burger with a glass of red or white from our wine list.
Flatbread Pizza
Enjoy the classics or, if you’re feeling adventurous, try our fusion flavours such as the Mohinga pizza — an absolute crowd favourite. We only use the freshest ingredients; any fresher and you would have to go to the farm yourself!
Salads & Soups
If you feel you’ve been indulging a little too much this retreat, choose a wholesome salad or soup instead. Not only are they tasty, they nourish your body too.
Desserts
Round off your meal with one of our desserts. All our ice creams are made in-house from locally sourced fruit and dairy, with flavours ranging from roasted pumpkin to espresso to strawberry. Craving something else? Try our artisanal coffees and beverages.
Wines
Boasting New World and Old World wines and spirits from renowned regions such as the United States, France and Chile, our list has something to suit every palate.
From the kitchen
